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Waterlution
  • Home
  • INNOVATION
    • Água Delas
    • WIL Canada 2023
    • WIL North America 2023
    • Mozambique Girl WASH Innovation
    • WIL Great Lakes
    • Waterlution Brasil
    • WIL Lebanon
    • Past WILs
  • YOUTH LEADERSHIP
    • Youth 4 Resilient Communities – Y4RC
    • Y4RC Cohort 4
    • Y4RC Cohort 3
    • Y4RC Cohort 2
    • Y4RC Cohort 1
    • Unity
    • Youth Advisory Board
    • Passos d’Água
    • Past Projects
  • ART + CREATIVITY
    • Tri-City Series Arts + Climate
    • Siksika Youth
    • Municipalites
    • Artist + Project Portfolios
    • Arts Based Research
    • Present Practices – WIL Atlantic
    • Co-Lab Challenge + YWIL
  • World Water Journey
  • Media
    • Global Collaborators Network
    • Blog
    • Podcasts
  • The Cautious Optimist
  • UNDRIP
  • Past Projects
  • About Us
    • About Waterlution
    • Mandate & Goals
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    •  Indigenous Advisory Circle 
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Daily Archives: July 26, 2019

Preserving Food and Culture through Canning.

Cautious Optimist, Waterlution BlogBy WaterlutionJuly 26, 2019

Written by Danyka LeClair for the Cautious Optimist: Danielle Moore Legacy Project. I clearly remember the smell and sound when entering my grandparent’s house as a kid. There was a trail of tobacco smoke coming from my grandfather’s pipe and ascending to the ceiling. That unpleasant smell was quickly (and thankfully) replaced by fresh pancakes being…

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Cautious Optimist

Integration of 2S-LGBTQIA+ Newcomers and Immigrants through sports and recreation

The Power of One Seed

From Seed to Donation: A Community Food Initiative

From Soil to Spirit: Rooted Reflections

Waterlution Blog

Integration of 2S-LGBTQIA+ Newcomers and Immigrants through sports and recreation

The Power of One Seed

From Seed to Donation: A Community Food Initiative

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